Sunday Roast Take Away

Pre-order only by phone on 01727 856945 or 07561 611 870

Pre Order Booking Times: Thurs – Fri 5 – 8pm & Saturday 9am – 3pm

Roast Collections on Sundays between 12.30pm – 4.30pm

MAINS – £13 Each

Herb-Roasted Chicken Supreme, Sage and Onion Stuffing

Horseradish and Mustard-Crusted Topside of Beef

Broccoli and Cauliflower Mornay

Pork Belly

All the above are served with fluffy roast potatoes, trio of seasonal vegetables, homemade Yorkshire pudding and pan gravy.

DESSERTS – £4 Each

Rich Chocolate Brownie

Traditional Bread & Butter Pudding


 A selection of takeaway drinks is also available.  

Please ask for the days selection when ordering.