1.Tring – Hell's Bells (4.0%)
Amber festival special, brewed with Czech hops which deliver a slightly spicy hop aroma. Wonderful malty notes are combined with a crisp dry finish.

2. Tring – Colley's Dog (5.2%)
Dark ruby in colour but not over rich, strong yet very drinkable, this premium ale has a long dry finish with overtones of malt and walnuts.

3. Tring – SIX-BELLieS (3.8%)
Traditional styled ruby coloured ale with plenty of malt and a gentle bitterness and hop aroma.

4. Isle of Purbec – Fossil Fuel (4.1 %)
Amber bitter with a complex peppery taste, pervading the taste with a dry smooth finish.

5. Teignworthy – Russian Imperial Stout (13.0%) pin
Definitely a half at a time!

6. Salopian – Hop Twister (4.5%)
The Palate is fresh piercing and focused, with soft malt overtones and pronounced citrus flavours. A strong focus of taut lemony, grapefruit on the finish, which is balanced by a dry bitterness.

7. Potbelly – Black Sun (5.0%)
A blend of two of their award winning beers, Beijing Black & Crazy Daze. The result is superb!

8. Goff's – White Knight (4.7%)
A hoppy bitter with a light colour and full-bodied taste. Bitterness predominates in the mouth and leads to a dry hoppy aftertaste.

9.Dark Star – Saison (4.5%)
This is a cask version of the Belgian farmhouse ale, historically brewed to be enjoyed by the farmers during the harvest. This light golden-coloured beer, hopped with Saaz, Styrian and Belgian Goldings and pitched with a specially imported Saison yeast that ferments to dryness and provides a distinctive flavor. NOTHING LIKE WHAT ENGLISH BEER SHOULD BE.

Smooth full-flavoured premium bitter with malt and hops balancing the strong fruitiness. The finish is malty, fruity and dry.

11. York - Citra (4.0%)
Brewed using the fashionable Citra hop this light coloured ale is packed full of crisp hop aroma.

12. Moorhouse's – Weaver’s T Ginger (4.4%)
Refreshingly dry, light amber colour ale, Brewed with fresh root ginger to give a delicate hint of ginger in tasted and aroma, balanced with spice and lemon notes from challenger hops to refresh and revitalize.

13. O' Hanlon's – Fire Fly (3.7%)
Malty and fruity light bitter. Hints of orange in the taste.

14. Hopping Mad – Barmy Daze (3.9%)
Wonderfully drinkable summer ale, gentle in hops and bitterness.

15. RCH – Hewish Mild (3.6%)
Traditional mild ale brewed with plenty of roaster malt.

16. Butcombe – Mendip Spring (3.8%)
Mendip spring water (as with all our beers)goes into the brewing of this crisp, thirst-quenching bitter. Light amber in colour….the beer is dominated by hops that give characteristic citrus notes, whilst balanced with a floral aroma and a clean, dry finish.

17. Harwich Town - Ganges (4.0%)
Ruby red English bitter with orange notes from massive addition of Styrian Goldings.

18. Crouch Vale – Brewers Gold (4.0%)
Supreme Champion Beer of Britain at the Great British Beer Festival 2005 and 2006, this is a pale, refreshing and hoppy beer with gorgeous aromas of tropical fruits.

19. Rebellion - Googly (4.2%)
Red coloured monthly special full of malty flavours.

20. Saffron – Squires Gamble (4.3%)
Deep reddish brown ale brewed with Crystal and Amber malts. Hopped with Challenger, Fuggles and Golding hops, this ale is full of hoppy flavor with hints of citrus and biscuits.

21. Buntingford – Royston Red (4.8%)
Deep reddish brown ale brewed with Crystal and Amber malts. Hopped with Challenger, Fuggles and Golding hops, this ale is full of hoppy flavor with hints of citrus and biscuits.

21. Buntingford – Royston Red (4.8%)
A rich ruby red beer with a distinctive citrus hop flavor. Holder of multiple SIBA & CAMRA awards (local, regional and national).

22. Buntingford – Captain
Refreshing moreish light brown coloured hoppy bitter.

23. Bartrams – Megalithic (4.2%)
Full bodied, flavoursome reddish fruity bitter from Suffolk. (INSIDE)

24. Oakham – Bishops Farewell (4.6%)
A strong premium beer of structured quality, dominated by elaborate fruity hop notes, with a grainy background and dry finish. (INSIDE)

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